Inchin's Bamboo Garden

Reviews about Inchin's Bamboo Garden

• 1 / 5

  By R Rn
  I normally do not write reviews but after going there a second time, and having the same terrible experience, I decided to do so.
  
  This restaurant leaves me wishing that there was a way to give it negative star rating, but I suppose I will have to settle for a 1/5.
  
  The first time I went there (Nov 2016) I swore not to go back again. But since I had some family visiting me in February 2017, I decided to try it again- what a mistake!
  
  The food is terrible, the buffet area is over crowded during lunch hours, and service is non existent.
  
  Their chef needs to be let go. The first time I lived on my own and started to cook, my preparations were better than this.
  
  Some dishes lacked salt, others had an imbalance of Indian spices, that made the food taste weird or pungent. But most of all, the buffet area had empty dishes with the crowd jostling to get to the remnant crumbs.
  
  Anyone who stood in this restaurant's "dosa" line, this last Sunday will vouch that you had to wait an eternity to get half steamed "rice pancakes" folded over on a tasteless mishmash of a potato filling called "masala"
  
  As for the service, the less said the better. Their staff were walking around without the faintest clue of how to serve customers.
  
  I cannot believe that people have actually been giving this place a better review- maybe the restaurant had a different chef/ management then.
  
  I decided to go there after promising not to do so- in the end I think it served me right. I am sure I wont do it again
  April 03, 2017
• 5 / 5

  By Parmendah Singh
  I love the naan and sweets their both good great work bamboo garden and Charan Singh he is the best because he makes the naan and sweets. Keep the good work
  February 14, 2017
• 1 / 5

  By Isha
  Disgusting experience!! Owner was terribly rude; argued over; poor quality of meat served; very small portion served at pretty high price; not recommend...
  February 04, 2017
• 1 / 5

  By Paddy Raghunathan
  This restaurant was good, and was a must visit for us since 2010, when we discovered it. We took friends and family there for special occasions. Now, it is anything but. The quality of the food has deteriorated. Only last week we were there during a Sunday buffet, and the dosas were not well made. The panneer palak smelt and tasted of garlic paste. The so called "chef's special" for dessert had so much dry coconut sprinkled on it, and the problem was the dry coconut was extremely stale. We will now avoid this restaurant.
  September 03, 2016
• 3 / 5

  By Rohit Prasad
  Likes::
  The food was authentic Indo-Chinese.
  Bit more on spicey side.
  
  Dislikes::
  With just 4-5 couples at Friday night 8PM in the restaurant, we don't expect to wait for 30 mins and then frustratingly go to the manager and get someone to take our order..!!
  
  It's a lot pricey.
  
  They even themselves added $20 tip for $120 bill..!! The service didn't deserve tips and certainly Not $20..
  
  Can go again coz food was good.
  June 23, 2016